#VeggieSundayLunch: The Plough Harborne


The Plough in Harborne, in South Birmingham has a village feel and is filled with quirky independent details. It has a buzzy atmosphere and is well known by people in the know for its fresh homemade food, its Sunday Lunch and its coffee.

In fact it’s Sunday lunch has won the Times newspaper award for best Sunday Lunch in the region.

On a Sunday The Plough serves a Hearty brunch from 9am-12.30. Including a lovely looking vegetarian breakfast and numerous other veggie delights. The Sunday lunch is served from 1pm until they are gone. It is advisable to book as the restaurant was busy throughout our visit.

So it was for Sunday Lunch that Ruth and I ventured to The Plough.

For me-to try the the holy grail of vegetarian dishes-the vegetarian roast dinner.

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The Plough has a homely industrial feel about it. The design adds character and a modern distressed look to the wooden furniture that has a rustic cared for look. I liked the decor, the quirky vintage, potted plants and funky signs.

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The Plough has been praised for its Sunday lunch menu, it’s popular judging by how busy the restaurant and bar was and also for its coffee in its own right. A destination for #Coffeetime itself.

For me the vegetarian Sunday roast contours up images of home cooked food, Christmases, and family gatherings. That Cosy feel, tempting aroma and warming taste.

Vegetarians often get bypassed on a Sunday. Restaurants and pubs, prefer wrongly to provide soggy pasta, or a bland mushroom risotto into veggie punters. An irritation not a discerning foodie in their own right. They don’t take the time to create and test a dish that will bring vegetarians in and send them home happy. Satisfied.

Not the Plough-no not The Plough.

Ruth and I were seated near to the coffee action centre as I call it. The coffee station, on going entertainment for me. An area of action.

We both chose the veggie starter.

The Spicy Watercress Soup.

It arrived Served on a wooden board, in a lovely sunny blue bowl, the green of the watercress on the blue. The flavours of the soup were spot on, the gentle peppery bite of the watercress packed a punch and made for a warming soup and a lovely starter, served with good homemade crusty bread.

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For her roast Ruth chose the Beef. Which she loved. A generous plate of food, that was a class above the average.

I chose the veggie Apricot Stuffing roast.

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The roast looked stunning on arrival. A plate full of food. The Roast was delicious. The Apricot stuffing inside the outer crust of the roast, moist, subtle flavours, well seasoned and an element of harmony in the construction.

So many veggie roasts are overdone, overworked, and over flavoured. The Plough’s veggie roast was perfectly cooked, with the apricots adding a glamorous flavour that made the dish more exotic, enticing.

The best I’d had outside of my family home.

It was served with a creamy swede mash, and a delicious pea filled Yorkshire pudding and a braised red cabbage that was lovely, always a winner with me.

We both agreed to have a pudding, well it was Sunday.

Ruth chose the ice cream cone. Which we both thought was a cool vintage idea. She enjoyed her cone.

I ordered the fresh lemon and meringue cheesecake which though looked lovely was a disappointment when tasted. In part because their was too much biscuit and not enough lemon and meringue. The biscuit seemed unhappy being there, too cloying and not in proportion to the lemon which had a good flavour. A shame.

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We both felt we should order some coffee as we were being enticed by the coffee station. Try some it kept saying.

We both ordered a double espresso. They packed a punch, both superbly made. I will be back to try more.

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The Plough has recently introduced a new whisky list of rare and international Whiskies to compliment the large Scottish list they have already. It’s a stunningly large list. Very impressive.

I was advised to try the Swedish MackMyra single malt, so we ordered one of those and one of the complex Ardbeg 10 year single malt from the Islay region of Scotland. Which we shared.

The Ardbeg had a complex malty and peaty flavour that was exuberant and in your face, but for Islay lovers like ourselves its s great choice.

I didn’t realise Sweden made whisky so this was a treat. The MackMyra single Malt had a fresh nutty flavour, light in colour, with a lingering finish and slightly lemony. A nice gentle floral whisky and a lovely contrast to the peaty Ardbeg. Well recommended for something different.

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We also drank two glasses of white wine and a pint and half of Purity ale.

The Plough was full of people in the know. The staff and service was charming throughout, young and enthusiastic and happy.

The plough gets pretty busy so booking on a Sunday is advised. The atmosphere was relaxed and friendly, a mixture of families with small children, families without children, couples and friend groups.

For my first Vegetarian Sunday Lunch review the Plough sets the standard and maybe won’t be beaten on quality, touch and care. It’s worth spending a bit more. It’s worthwhile in the Plough’s case.

The king of the veggie Sunday roast.

Kick back and try for yourself and take your meat eating friends and family too.

They will love it.

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The Plough Harborne,
21 High Street,
Harborne,
Birmingham
B17 9NT

0121 427 3678

http://www.theploughharborne.co.uk

Facebook/plough.harborne

@ploughharborne

We were invited by The Plough Harborne as guests to try their Sunday Lunch menu. All food and drink was complimentary but I was not required to write a positive review. All opinions expressed are my own and honest as always.

Many thanks to Dan the restaurant manager for looking after us.

Has anyone had a good veggie Sunday lunch anywhere else? If its good then I will try and visit.

Have you tried the Plough Sunday lunch what did you think?

Thanks for reading,

Andy 😊

@andydhare

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Raja Monkey: authentic Indian street food in Birmingham


Raja Monkey is in Hall Green in the south part of Birmingham. It’s the small brother in the Lasan Group which includes award winning Lasan and Argentinian Fiesta Del Asada.

It’s based on the true indian road cafe that is found traditionally providing soul food around the old atmospheric streets of India. It’s rustic, colourful, and vibrant filled with a cosy charm of charming service and delicious harmonious cooking aromas.

It has a relaxed feel, like a cafe with a difference, you can feel the quality of the cooking just by being there and knowing the Lasan reputation.

You notice the open kitchen with chefs making dosas, and content in their craft. It makes for a fun atmosphere, making you feel almost part of the kitchen.

The menu includes traditional street food, Dosa’s, Thali’s and snack like starters, ideal for grazing.

For vegetarians it’s paradise, with so many tempting dishes to choose from.

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The restaurant is on the Stratford Road opposite Waitrose in Hall Green nestled amongst a few shops.

On a midweek night Ruth and I braved the snowy air and the freezing temperatures and walked into Raja Monkey to find a cosy and warm hearted place. We had never eaten inside the restaurant before, but had enjoyed numerous take aways since it opened.

In fact we’ve raved about the quality of Raja Monkey’s take aways to anyone that would listen, it’s our go to take away in South Birmingham.

In order to test the quality we both ordered Papads (poppudums) to nibble on.

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They were crisp and fresh. The chutney and pickles that accompanied them were excellent, a good selection including a cool yoghurt dip all presented in tiny silver pots with lids on- very sweet.

After much deliberation on what dishes to choose Ruth decided to have as a way of a starter the
vegetarian Masala Aloo Dosa:

A Dosa is a popular Southern Indian savoury street food fermented crepe created from rice, butter, and lentils stuffed with a filling of choice meat or veg and served with coconut chutney.

The Masala Aloo Dosa was filled with crushed potatoes fragranced with turmeric, mustard seeds with curry leaves and wrapped in a delicious crepe. Ruth loved her Dosa, hot off the griddle, made in front of your eyes, it had a good balance of flavours, crispy, nutty, and was well recommended.

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I chose the Samosa Chaat.

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A pickling savoury snack of a vegetable samosa, chick peas, tomato, onion relish, coated with yoghurt, tamarind and green chutney and finished with chaat masala and Papdi.

The flavours and textures of this dish were lovely. The layers of samosa deconstructed almost and lightly meshed into the chick peas, yoghurt and chutney felt so like Indian street food that the sounds and atmosphere of India filled this tiny corner of Hall Green and warmed the cockles of my heart. I can’t praise the Samosa Chaat enough. So very very good.

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For our next course we both chose to order the house speciality The Thali.

A Thali meaning plate, comprised of a selection of various dishes served on a silver platter compartmentalised so that you can either eat them as you see them in turn or you can tip the small platters into the larger platter and eat them as a normal curry. The choice is yours. We did both.

Ruth chose the Rajosthali mutton thali. She loved it, I can tell as she went quiet-as she was eating.

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Rajosthali

I chose the vegetarian thali called the Shakarkand thali.

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Comprising of sweet potato and cashew nut kofta, in a melon and poppy seed curry served with rice, dhal, bread and a vegetable selection (salad and a veg curry)

In total 6 components.

The centrepiece was the potato and cashew nut kofta. Heavenly succulent balls of sweet, potato, against the spice of the poppy seed and melon curry , lovely, a divine marriage of sweet and hot flavours. A warming curry for a cold night.

Alongside there was a deliciously soothing Dhal, a fenugreek and coriander Paratha (a flatbread) from South Asia which when cooked is layered. Lovely, a stunningly flavoured bread.

Then a veggie curry that was spicy, and an excellent accompaniment.

I loved this way of eating food.

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We both had room for pudding, well who can’t resist a creamy home made Indian pudding.

We both love Rasmalai and we were pleased it was on the menu.

As a definition Ras means ‘juice’ and Malai means ‘cream’

You can almost describe it as a cheese cake without the biscuit layer or cottage cheese or soft paneer cheese balls. It was lovely, cooling, fresh, the kind of pud you can fall in love with. The soft cheese immersed in chilled sweet creamy milk.

A lip smacking pudding.

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Raja Monkey shares with Lasan a commitment to quality ingredients and soulful cooking, less fancy, more street, but for good value, comfort Indian soul food it can’t be beat.

For vegetarians it’s a must.

So many dishes to choose.

From experience of Raja Monkey’s takeaways and from this meal all veggie dishes are recommended.

The service was attentive, informal, but with a keenness to explain the dishes and served with a passion and pride that is genuine.

Raja Monkey provided Ruth and I with a highly enjoyable meal, Central heating on a cold night.

Raja Monkey is one to return to again and again, without hesitation. Bravo.

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We also ordered 2 bottles of Cobra beer and 2 glasses of Sauvignon Blanc and two delicious espressos.

Raja Monkey,
1355 Stratford Road
Birmingham
B28 9HW

0121 777 9090

http://www.rajamonkey.co.uk

Twitter: @rajamonkeycafe

Facebook: rajamonkey

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We dined as guests of Raja Monkey and the Lasan Group. All food and drinks were complimentary, but I was not obliged to write a good review, but a fair one. All my opinions are honest and my own (and Ruth’s of course)

Thanks for reading.

@andydhare

Facebook: Andy Hare
and Veggie Foodie

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#CoffeeTime: Maison Mayci in Kings Heath Birmingham


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Maison Mayci in Kings Heath is the relaxed, informal and quaint cafe that the French do so well. Here in the south of Birmingham Ruth and I have enjoyed a fair few cakes, coffees and lunches at this fine neighbourhood find.

Located on Poplar Road just off the High Street, it’s a lovely space that offers food rewards in abundance the more you explore the menu.

It’s continental in its approach providing patisserie, rustic fresh breads, pastries, and coffee and cake to suit all tastes and appetites. It caters from brunch through to afternoon, lunches are varied, and delicious with anything from homemade soup, sandwiches, mixed platters, veggie and non, pasta specials and quiches.

It has good veggie options and the mixed veggie platter and quiches are excellent.

Sandwiches are made using their mighty fine freshly made bread and all cakes and pastries are freshly made and well worth a taste.

If you want to immerse yourself in a french flavoured atmosphere and a stylish neighbourhood environment then Maison Mayci is for you. Whether with friends or solo, it’s your call.

It’s also good for families meet ups, or just with a small child as their is a small play area and toys and the menu is child friendly.

Last week I decided to wander in being local for a coffee and cake. It’s. Good spot to read and to work so knowing that it would be quieter in the afternoon after lunch decided to waste no time and double up with a review.

The cafe in Kings Heath is big on atmosphere. It’s rustic, and has a soft warm charm with its wooden tables and chairs and tempting (well in good weather) outdoor courtyard.

The subtle gentle lighting lends itself to calm and the soft chatter of customers is non intrusive though often busy and popular.

On the day of my visit I ordered a cappuccino and cherry and almond tart.

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The cappuccino was well made, creamy, with a good coffee balance. A lovely warming drink.

The Cherry and Almond Tart was very well presented, and had was deliciously flavoured with the almond subtle and the pastry firm but not overworked. A fine tart.

Both together formed a delightful package and with my book the ideal way to spend time on a cold winters afternoon.

All bakes can be taken home and also pre ordered. The tarts and cakes are great when entertaining guests at home and the bread is yummy for brunch on a Sunday at home. Ruth and I are big fans of the bread at Maison Mayci and buy it regularly. The sourdough in particular is beautiful.

What made Maison Mayci a lovely coffee time spot though is the charming service and friendly charm of a cafe that is right on the money for local neighbourhood friendliness and top food options. It ticked many boxes. You can see why it’s popular, it has a touch of France in South Birmingham an escape from the hustle and bustle outside and the coffee is tres Bon. A place to return to again and again.

Un bel endroit (a beautiful place)

Maison Mayci also have a cafe in Moseley village which serves afternoon tea also.

Maison Mayci
8 Poplar road
Birmingham B14 7AG

0121 444 8167

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I purchased my own coffee and cake and all opinions expressed are my own and honest.

Have you been to Maison Mayci in Kings Heath or Moseley? What did you think?

http://www.maisonmayci.co.uk

Twitter: @maisonmayci

Six Eight Kafe and Two Cats Roaming Kitchen at Millennium point


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As anyone who follows my blog will know I’m a keen coffee drinker and from time to time put up up #coffeetime reviews.

Though I have been to Six Eight Kafe on Temple Row in Birmingham City Centre (near the entrance of The Great Western Arcade) I’ve not yet reviewed it for my blog.

It is one of the best independent coffee shops in Birmingham (voted one of the top 50 in the UK by the Independent Newspaper) and though small is a bustling place with fine artisan coffee and beautiful cakes.

So the news that Six Eight Kafe are now this month January are opening up a new outlet in Millennium Point is quite exciting.

Six Eight Kafe have been running a trial pop up coffee shop there for a few months, and with its success have announced a new shop. It’s expected to be one of the largest Artisan independent coffee shops in the Midlands and will have a fully operational kitchen and will be licensed.

This will allow them to serve hot food and be open for longer hours I presume. The launch date has yet to be confirmed, but should be soon. Keep an eye on this blog for updates,

As a way of launching the fully operational kitchen Six Eight Kafe will be hosting Two Cats Roaming Kitchen roaming February pop up on the 17,18,19 February 2015.

Already they have hosted previous pop up kitchens on Temple Row so this will be a larger affair and the first with vegetarian options (on request)

Two Cats Roaming Kitchen is a pop up taking a modernist culinary approach to North Eastern European cuisine and making fine dining accessible and informal. Food is served on one shared communal table and with limited tickets for sale is a ticket only event.

Chef Nick Astley formally of The Church Inn in the Jewellery Quarter has now taken Two Cats full time after leaving The Church. Inspired by his partner Diana’s Latvian food, the Birmingham Post describes his food as ‘imaginative and ambitious’ and fellow local food blogger Full To The Brum have raved about previous pop ups taken place last summer.

As I’ve said this is the first time veggie options are available at every course so expect a modern imaginative approach to the dishes and a creative leaning to foraging and seasonal produce. It’s an exciting prospect for veggie foodies and at £31.00 for many courses, is great value.

The menu hasn’t as yet been confirmed for those dates but you may see veggie dishes such as:

Sweet and sour Jerusalem artichoke, milk ice, cream, Apple and dill.

Beetroot Tartare

Celeriac, truffle, hazelnut, and rose

Sorrel in February

And inventive puddings.

As well as a full non veggie menu.

Tickets are available via facebook.

http//Facebook.com/twocatsroaming

There are three dates so you will need to select the best for you.

Remember if you are vegetarian then you will have to let them know in advance via Twitter or Facebook on booking.

Look out for updates on the menu on this blog, and more updates on Six Eight Kafe.

Six Eight Kafe
Millennium point
Curzon street
B4 7XG

Six Eight Kafe
Temple Row
B2 5HG
0121 448 8099

Facebook/sixeightkafe
Twitter/sixeightkafe

http://www.sixeightkafe.co.uk

#TastyMorsel: Lounging at The Loungers Cosy Club


Well it would be rude not to 🙂

One of the finds for me since I started my blog is the casual Loungers cafe bars that offer all day casual eating, drinking and community chilled fun, quirky atmosphere, amd a relaxed vibe whatever the day or night or occasion.

They are extremely popular and what I like about them community driven. My local one in Kings Heath, do fundraising, have book sessions, do charity work, they have a community notice board where people can promote events, local information.

They offer a space for families to dine in a casual way with children’s activities and games, as well as offering an informal drinking and dining scene for evening down time.

Birmingham and Solihull already have four Loungers bars.

<strong>Arco Lounge in Harborne, Loco Lounge in Kings Heath and Desco Lounge in Shirley at the new Park Gate shopping centre. and Verdo Lounge in Wylde Green.

All four offer a similar menu, from Breakfasts, all day brunch, lunches and an evening menu and a changing specials board.

Plus coffee, cocktails, wines, real ale and craft world beers. An all round winner.

They are cosy, quirky, family friendly home from home, and ideal for catching up with friends or an informal date night or as a place to work in or write over a coffee.

The food, i’ve had is excellent, from tapas, to Burgers, to specials, and puds. They are very popular with a cross section of the communities they serve, and are buzzy and lively and always busy, day and night.

For vegetarians and vegans, they offer a comprehensive menu. vegetarian breakfasts, veggie Kedgeree, sandwiches, tapas, veggie burgers, and risotto and Mac and cheese.

They have a full vegan menu which is to be commended and serve vegan wine.

Brunch is served all day, and on Tuesday’s in Kings Heath there is Tapas Tuesday where you can get three tapas and a glass of wine for £9.95.

There is also an extensive gluten free menu, a kids menu and cakes, coffee and puds.

See website for menus: http://www.theloungers.co.uk

For my review of Loco Lounge Kings Heath here

https://vegiefoodie.com/2014/11/26/veggieburgerwatch-loco-lounge-kingsheath/

So it was with a degree of excitement that I read in
The Birmingham Post that the company Loungers are planning to open a cafe bar called The Cosy Club in Birmingham City Centre hopefuuly in the Spring

They have purchased the old historic Midland Bank building on Bennetts Hill opposite The Lost and Found bar and Issacs curry restaurant near the already successful Pure Bar and Fumo.

They plan to offer a similar cosy all day cafe with 30’s sofas, a quirky atmosphere and a similar menu. Expect to see vegan/veggie breakfasts up to 6pm, Mac and cheese with a twist, Veggie Bean Burgers, sharing veggie plates and cheese plates, delicious puds and coffee galore.

Details are still a bit vague, but for Birmingham City Centre it should be a great place to chill with good coffee, and a cocktail and for veggies and vegans it should offer more food choice than many other places in the city do.

What with a new restaurant from Lasan and
The Botanist Bar also to open nearby in the Spring, that part of Birmingham will become even more of a haven for foodies.

It should be retitled the Colmore Foodie district.

Keep an eye on my blog for more details on the all the above over the next few months.

Also, now open is Quinto lounge in Sutton Coldfield which is the 5th lounges bar to open in the West Midlands. This has opened this week on the Birmingham Road.

The Lounges Cafe bars are an excellent all rounder. Give one a try. 😊

Arco Lounge: 147 High Street, Harborne, B17 9NP

Loco Lounge: 32-34 High Street, Kings Heath B14 7ST

Desco Lounge: Park life Shopping centre, Stratford Road, Shirley, B90 3AX

Thanks for reading

Andy 😊

@andydhare

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#TastyMorsels: Cruelty Free Christmas Fair and Digmas @ the Custard factory Saturday 20/12


This Saturday the 20th seems to be the climax of Birmingham’s December Festive seasonal foodie calender.

It’s a bit like buses, you wait around for ages and then three turn up at once.

I’ve mentioned Brum Yum Yum KingshEATh already, but two more events also going on in or near the City Centre.

First off is, The Birmingham Cruelty Free Christmas Fair at Carrs Lane Church Centre B4 7SX in the City Centre.

From 10.30-4pm 30 stalls will be offering a wide variety of animal free products, chocolate, cosmetics, cakes, recipe books, soaps, sweets, and gifts and much more with delicious vegan catering from ChangeKitchen whom I’m big fans of and much more fresh food stalls and nibbles to tempt you.

http://www.changeKitchen.co.uk

@changeKitchen

Also, stbestcaterers, will be bringing top quality food, the best in Caribbean cuisine will be showcasing too.

http://www.stbestcaterers.co.uk
@stbestcaterers

Run by West Midlands Vegan Fest, promoting veganism in the West Midlands including free food fairs and events.

http://www.midlandsveganfestival.org.uk

Supporting local Animal Sanctuaries, campaigning groups and small ethical traders. The fair will be free entry and run from 10.30am-4pm.

The second event is Digmas 12pm-6pm at The Custard Factory in Digbeth, Birmingham.

The Christmas Fair will be an alternative day out and be the best of local traders, Street food, a pop up bar and entertainment.

Digbeth Dining Club will be doing the food and for veggies and vegans the esteeemed Vegan Grindhouse will be there along with The
Bournville Waffle Company.

Alfie Birds another Veggie Foodie Favourite will be provideing the drinks with a pop up bar- including craft beer, Bailey’s Hot Choc, and Christmas Cocktails.

Street food and bar running until 8pm.

Plus, there will be live music, an Urban Village Vintage fair, and a Mockingbird Theatre treats (see website) plus other independent luminaries from The Custard Factory to tempt and loosen your purse strings.

So catch them both if you can, 🙂

Digmas @ the Custard Factory 20th December 12pm-6pm.

http://www.thecustardfactory.co.uk/digmas for full programme.

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Thanks for reading 🙂

@andydhare

Brum Yum Yum in Kings Heath 20/12 #kingshEATh 11am-5pm


Brum Yum Yum are due to take over the Village square in Kings Heath in South Birmingham on Saturday 20th December from 11am-5pm.

KingshEATh is a long running streetfood market that usually runs on the 2nd Saturday of every month. It was on last week on the 13th and lucky Christmas festive revellers have a second opportunity to enjoy fine street food, real ale, live music and the local Kings Heath vibe.

There is always plenty of food choice for veggies.

Look out for Bare Bones pizza, Mrs Mills, Ciao-Arancini (well recommended) Big Papas Beautiful South, and Bombay tapas and Pip’s Hot Sauce.

Brum Yum Yum have been selected as one of the top 5 food attractions in Birmingham by Visit Birmingham.

This Saturday see traders:

-Big Papas Beautiful South, soul food and soulful music, deep south
-Rolling smoke
-Flipping cow
-Bare Bones pizza
-Pimpernells Delights
-Nosh & Ciao, Italian street food. Inspired by Italy.
-Bombay Tapas
-Pelima Satay
-Mrs Mills, cakes, bakes, and brownies.
-Pip’s Hot Sauce, devishly spicy chilli sauces, and more

Plus, Live bands, DJ’s, Purity Craft Beer Bar,

and a special Christmas gift Market and ice grotto for children.

That’s Brum Yum Yum at the Village Square, Kings Heath #KingshEATh

11am-5pm 20th December 2014 for festive family fun 🙂

See you there.

Thanks for reading.

@brumyumyum
Facebook/brumyumyum
http://www.brumyumyum

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#TastyMorsel: The Eight Foot Grocer opens: A Feast of Veg in the Jewellery Quarter


If you are a vegetarian and you don’t eat or like fruit or vegetables, then maybe ask what’s the point. Veg are the kings of vegetarian and vegan living. All hail the veg 🙂

So in that respect any news that an Independent food grocer is opening in Birmingham is therefore greeted with the applause and plaudits it deserves.

That’s why I love the idea of The Eight Foot Grocer. i did wonder if the guy who owned it initially was a giant, that eating all those veg like your Mother told you to do had made him grow so much that he had turned into a fairy tale character, old Jack himself.

No in fact, his name is Chris James and his grocers is in the lovely Jewellery Quarter and is housed in a eight foot wide former loading bay near
St Paul’s Square.

Chris has turned a quirky venue into a new fruit and veg store selling exciting deli produce locally sourced where possible and all in a eight foot wide space. The store is in Caroline Street next to the Braderie Vintage shop and opposite The esteemed Bloc Hotel.

The shop is an eclectic mix of local art, and photography, and receives daily fresh bread deliveries from nearby Peel and Stone bakers and stocks such items as jams, marmalades, loaclly made Cufuffle preserves,
Kneals Chocolates, Pip’s Hot Sauce, pastas and olive oil.

It also serves porridge for breakfast, and sandwiches, salads, and cakes for lunch.

It’s a proper shop, independent and local and open from
8am-8pm Monday-Saturday.

The Eight Foot Grocer
13-15 Caroline Street
off St Paul’s Square
Jewellery Quarter
Birmingham
B3 1TR

@The8footgrocer

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#ScoFarGo: Scoff Street Food is coming 29/11


Sharpen your spoons, Dinner is coming

The Midlands first #Streetfood collective Scoff Street Food have organised a big street food event for the
29th November 2014 at Fargo Village in Coventry. #ScoFarGo will have free entry , street food, real ale, live music, a vinatage market, workshops, magic, and cooking demos.

With lots of food for veggies and vegans.

Traders announced are:

Big Daddies (hot dogs)
The Hungry Toad ( soul food)
Spectacular Goat (Pizza) with veggie options
Meat Shack ( Burgers)
Fresh Rootz (Vegetarian and vegan food)
Canoodle (Pan Asian) Veggie options
Bournville Waffles
Jabberwocky ( Gourmet toasties) Veggie options

Scoff Street Food is run by traders for foodies and aims to give a better deal all round to everone whether trader or customer.

Every weekend they hold a #Streetfood day at
Fargo Village in Coventry from 11am-5pm (Saturdays) See website for traders.

http://www.scoffstreetfood.co.uk

Scoff was formed by a group of street food traders from the Midlands putting on events. It serves great food, combined with a sensible pitch fee, a collective that includes Flic Luxmore from food vendor Jabberwocky, Big Daddies Diner, Hungry Toad, Spectacular Goat and Flic’s other half Barny.

#ScoFarGo is just one example of where the street food scene is growing in the Midlands. Customers love great food at affordable prices, served informally and outdoors.

For veggies and vegans its superb, plenty of choice, quality dishes, and where else can you have pudding before lunch or dinner, followed by more cake. 🙂

What with Digbeth Dining Club, Brum Yum Yum and now Scoff Street Food there is plenty of choice.

So for a pre Christmas feed and enetertainment visit
#ScoFarGo at Fargo in Coventry on the 29th November. 11am-5pm, Free entertainment, and good food.

Its a collective you know 🙂

It’s Street Food baby.

@scoffFood
07870 422 617

@FargoVillage

http://www.fargovillage.co.uk

Fargo Village is Coventry’s creative quarter, specialist shops, markets, studios, music and arts. Plus Street Food.

http://www.scoffstreetfood.co.uk

What do you think of Street Food? Do you think it offers vegetarians and vegans a good choice of food?

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Bar Opus launch for breakfast, lunch, and after 5pm fun


Bar Opus is the newborn child of the Opus family of restaurants that include Opus on Cornwall Street and Cafe Opus at the Ikon Gallery. Both firm favourites of mine 🙂

This week Ruth and I were kindly invited by Ann and David of Opus to attend one of their pre launch evenings to sample the ‘after 5’ sharing plates and some of the drinks.

Bar Opus is at No’ 1 Snow hill, Birmingham City centre, a new complex behind Snowhill Station. That it resides in such a nice location is a positive for the bar with a clutch of through foot traffic, local businesses and the new Midland Metro tram line nearby when it’s complete.

Bar Opus has an inviting terrace area for those Alfresco lazy summer days and evenings which I can imagine will be a real sun trap and will provide the Birmingham with a continental type atmosphere.

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On arrival we were greeted with two glasses of Champagne and were straight away impressed with the light and modern decor which is a mix of Cafe Opus decor and a continental inspired light openness.

The bar was busy, with a lovely atmosphere. The bar area is split into a long bar, an open kitchen, some seating in the windows around tables for eating on and some bar stools and tables.

Near the bar is an impressive Musee d’Orsay (art gallery in Paris, if you haven’t been go) clock (see photos above) which gives
Bar Opus a real iconic central image that invites the eye. A real symbol of the bar and its continental leanings.

As a vegetarian I have always loved the Opus food, whether the formal Opus restaurant or the laid back cafe in Brindley Place with its fab terrace and Meat Free Monday menu.

The ‘After 5’ sharing plates were what we had come to sample. The premise is that from the open kitchen the chefs will serve up a variety of dishes from £4.50 onto plates where the colour indicates the price. The waiter will at the end count the plates you’ve had and produce your Bill.
The plates include meat, fish and vegetarian a whole plate is £10.50.

Ruth tried the meat and fish options that were handed round and loved the complex flavours and in some cases simplicity of the dishes, they were presented in a delicious looking way.

My vegetarian options were plentiful. The ones that stand out are the confit tomato & mozzarella croquettes, which were delicious, real Italian creamy mozzarella, which complemented a complex and lovely tomato texture. The other I enjoyed was the Daylesford organic cheddar rarebit which was the best cheese on toast ever.

They reminded me of the type of food that you find in Aperitivo hour in Italy which is a very relaxed thing to do with friends and family..try it with a Aperol or Campari Spritz or Negroni.

The food I tried at Bar Opus in conclusion was made with the same high quality ingredients as at the other two venues and I was impressed with the vegetarian selection on all the menus. The all day menu includes four different options which is superb.

To add I also enjoyed a lovely Negroni Cocktail which was well made and probably the best I’ve had in Birmingham.

Bar Opus has a lengthy cocktail list, a good wine menu and also stocks craft beer and their very own Opus lager. A lot of the menu has local gin makers Langley’s on it, the Negroni was made with Langley’s gin.

Bar Opus is a superb addition to Birmingham’s food and bar scene. As an all day venue from breakfast until evening it’s going to be a very popular and exciting place to go.

I can’t wait to visit properly and try out their all day menu and ‘After 5’ options in full.

Bar Opus is a bar redefined.

Thanks to Ann and David for their invites. The food and first two drinks were on the house and our glasses of wine hereafter were paid in full by me. I was not required to write a post for my blog.

All opinions are honest and my own.

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Bar Opus
1 Snowhill piazza
Birmingham
B4 6GH

0121 289 3939

Open from

7am-11pm Monday to Friday
10am-11pm Saturday

@baropus

http://www.baropus.co.uk

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